What you will need....
Author: cakeandpolish
I live in a small town near my family. My occupation is Intake nursing for a large insurance company. I recently married the love of my life, Anthony.. he's a catch! I have a chihuahua named Fisher who is spoiled rotten. I created this blog to share ideas and make some new friends along the way. Hope you can join me!
Pumpkin Hand Pies
For the Pastry: 2 1/2 cups All purpose flour 1 Cup unsalted butter, cubed (Keep cold in the refrigerator) 1/2 cup sour cream 1/2 Cup ice water 4 teaspoons fresh lemon juice 1/2 teaspoon salt Cling wrap In a small, bowl mix together lemon juice, sour cream, and water, place back into refrigerator. In a… Continue reading Pumpkin Hand Pies
Sausage Gravy Casserole
What you will need: About 9 biscuits (either refrigerated or scratch: See Southern Buttermilk Biscuit) 1lb breakfast sausage 2 1/2 cups whole milk 3 tablespoons flour salt and pepper to taste IF USING CANNED REFRIGERATOR BISCUITS: Note: You can use any size dish (square, deep dish, rectangle) but I would not recommend a dish any… Continue reading Sausage Gravy Casserole
Southern Buttermilk Biscuits
Fluffy and warm. These can compliment almost any meal! Here is what you will need:
Cake and Polish 